If it’s hot and happening in Sydney, Eat Drink Play are on it!
They recently sat down for dinner at our Town Hall restaurant to check out our new menu, which is “extensive, and has something for everyone.”
Before they’d even set foot in the restaurant, they couldn’t miss “the consistent line out the door and a contagious bustling ambiance.”
Their favourite dish? Our black pepper pork ribs in sticky honey glaze – “they are sticky sweet, and peppery and you just want to pick them up with your fingers.”
They also recommended our wok fried water spinach with chilli prawn paste, which is “a nice substantial vegetable dish to accompany your mains.”
Our desserts also “tempt the inner child in all of us,” recommending the Emoji face egg custard buns – “squeeze their cheeks for some fun!”
Click here to check out their full visit!